The Dining Room has been offering a creative gastronomic journey. However, we all know travels and journeys often take us back to our beginnings. With the intention to invent the new culinary language and deliver the new kind of dining experience, Chef Fatih Tutak is now ready to take the new challenge and introduce the ‘Modern Turkish Influenced Cuisine’ at The Dining Room.
The Dining Room has recently been listed in Asia's 50 Best Restaurants 2017.
Cuisine > Modern Turkish Influenced Cuisine
Atmosphere > Fun Dining
Dress Code > Smart Casual
Please refrain from wearing short pants, flip flops or slippers, and sandals or sleeveless shirts for men.
Smoking > No
- LUNCH 12PM - 5:30PM (only The Courtyard's menu is served at The Dining Room during lunch period)
- DINNER 6PM - 10:30PM daily (last order at 9:30PM)
No children (12 years old and above are allowed).
SPG members enjoy a minimum of 10% discount. Not a member yet? Join now (Terms & Conditions apply.)
GO ON A CULINARY JOURNEY WITH CHEF FATIH'S TASTING MENU
The tasting menu presents dishes that represent ‘Modern Turkish Influenced Cuisine’ combining a perfect balance of technique, culinary sensibility and a sense of humor while the team presents the finest ingredients from the region’s most promising culinary trends to seduce guests on a gastronomic journey.
Chef Fatih’s tasting menu comprises three set menu choices:
- TRIP (V)