W Bangkok

4.5 (467 reviews)

106 North Sathorn Road, Silom, Bangrak, Bangkok, 10500, Thailand   •  Weather:    •   Local Time:     •  Phone: +66 (0) 2 344 4000  

4.5

THE KITCHEN TABLE

HONEST FOOD / REAL COOKING

LOCATED ON 2nd FL.

The Kitchen Table brings the essence of a Modern Bistro; with food that is honest, wholesome and full of flavor - it is a captivating environment based on taste memory. The culinary journey begins with a full breakfast buffet of delectable Western and Asian dishes to start the day in the W way. At lunch the aim is to bring calmness within a venue that will encourage conversation and provide a platform to those seeking to take a break from work, hold a business casual lunch meeting, or simply recover from the stress of the urban city life. In the evenings, we set the tone up a notch and it's when The Kitchen Table reveals the more Gourmet side of a Bistro. East meets West and Raw plays with Cooked.

Meet Chef Steven Kim, W Bangkok’s Director of Culinary. His personal approach squares fully with The Kitchen Table’s ever-evolving principle of “Food from the Heart”. The restaurant serves a wide selection of cuisine types with strong focus on honest flavors combining the best of global cookery with Thai culinary traditions. They use the best locally sourced produce available. Every element at The Kitchen Table has been designed to reflect the heritage of Thai cuisine through the use of modern cooking methods enhanced by what is referred to as Global Honest Food – dishes that take inspiration from all corners of the world and are then given balance as well as new meaning when influenced by Bangkok’s culturally diverse context.

VIEW THE MENU - FOOD

VIEW THE MENU - DESSERTS

MORE INFORMATION:
E-MAIL > bf.wbangkok@whotels.com
TEL > +66 (0) 2344 4000

IN-HOUSE GUESTS ARE NOW ABLE TO CHAT WITH US VIA:
WHATSAPP OR iMESSAGE > +66 (0) 91 010 0299
BBM ID > 7A875B5D

ONLINE RESERVATION

INTRODUCING NEW THAI CUISINE MENUS AT THE KITCHEN TABLE

AUTHENTIC FLAVORS

Get ready for the new menus at The Kitchen Table as Chef Steven Kim (Director - Culinary) with his team has created a new set of Thai, Indian and global bistro menus.

What's Hot?
This time, delight in true flavors of Thai spices with a selection of Thai curries. Highlights include 'Gang Keaw Wan Nuea Gam Woir' green curry with beef cheek, 'Geng Hung Lae Moo' Northern-Thai style surry with pork belly, ginger and pickled garlic and much more.

Thais usually have curry as a shared dish or an individual dish but never without a bowl of rice - try our Thai black organic rice.


SOM TUM HOI SHELL

SOM TUM HOI SHELL

BE IN THE KNOW

CUISINE:
MODERN BISTRO

ATMOSPHERE:
CHIC AND URBAN

DRESS CODE:
SMART CASUAL

SMOKING:
NO

HOURS:
BREAKFAST | 6:30AM - 10:30AM
LUNCH | 12PM - 6PM
DINNER | 6PM - 10:30PM

SPG members enjoy a minimum of 10% discount. Not a member yet? Join now (Terms & Conditions apply. Not applicable for Breakfast Buffet)